And then something happens that you do not expect.
A color, a smell, a taste.
It sweeps away like a breeze all certainties.
While he paints on the lips of a smile, ironic and mocking.
Sardonic (Sardonico).

The first thing that strikes you is the strong personality of this white wine.
Viognier, Manzoni and Trebbiano Crossing: a marriage of three souls that results in fragrance, freshness, body, tradition, balance.
The grapes are harvested in August, with the sun low and brought to a temperature of 5 ° C in cold storage.
After crushing followed by three days of slow cold maceration, because in the must be freed the typical aromas of these magnificent grapes.
white melon, banana, hints of tropical fruit and peach white flesh.
Only after the deposition of the lees is extracted must and begins the slow fermentation at 16° C.
The Sardonico presents the nose with a complex bouquet and unusual for a white wine of Maremma.
In the mouth reveals a full body and a pleasant persistence in final